Archive for the RT&H / online Category

Eastern Standard and Hotel Commonwealth/The New York Times In Transit Blog

Posted in RESTAURANTS, TRAVEL & HOSPITALITY PRACTICE, RT&H / national print, RT&H / online with tags on January 15, 2015 by marketingmarlo

NYT

Eastern Standard’s Standard Education event is featured alongside a recommendation to stay in the newly renovated Hotel Commonwealth.
The New York Times In Transit Blog, January 2015

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Eastern Standard /Food & Wine online

Posted in RESTAURANTS, TRAVEL & HOSPITALITY PRACTICE, RT&H / online with tags on January 15, 2015 by marketingmarlo

F&W

Eastern Standard’s The Phoenix leads a trend piece on the use of burnt citrus in cocktails
Food & Wine online, January 2015

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Area Four / Food Network 

Posted in RESTAURANTS, TRAVEL & HOSPITALITY PRACTICE, RT&H / broadcast, RT&H / online on January 5, 2015 by marketingmarlo

food networkArea Four’s Carnivore Pizza reigns supreme as the nation’s primo pork pie on Food Network’s “Best. Pizza. Ever.” chronicling the best pizzas across the country.
Food Network, January 5, 2015

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Petit St. Vincent / CoastalLiving.com

Posted in RESTAURANTS, TRAVEL & HOSPITALITY PRACTICE, RT&H / online with tags , , , , , on January 1, 2015 by marketingmarlo

Coastal LivingPetit St. Vincent, the 115-acre private island resort in the Grenadines, is highlighted as one of 20 best warm weather vacation spots for 2015.
CoastalLiving.com, January 1, 2015

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PARK Restaurant & Bar / Forbes.com 

Posted in RESTAURANTS, TRAVEL & HOSPITALITY PRACTICE, RT&H / online on December 19, 2014 by marketingmarlo

forbesWriter Larry Olmsted features PARK’s rotating Pie of the Day in his annual recap of the year’s most memorable restaurant meals.
Forbes.com, December 19, 2014

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Petit St. Vincent / UrbanDaddy.com 

Posted in RESTAURANTS, TRAVEL & HOSPITALITY PRACTICE, RT&H / online on November 24, 2014 by marketingmarlo

PSV News Blog UrbanDaddy 2Petit St. Vincent, the 115-acre private island resort in the Grenadines, recently opened the “Jean-Michel Cousteau Caribbean Divers” scuba center, which was highlighted on UrbanDaddy.com.
UrbanDaddy.com, November 24, 2015

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Belly Wine Bar / FoodandWine.com

Posted in RESTAURANTS, RESTAURANTS, TRAVEL & HOSPITALITY PRACTICE, RT&H / online with tags , , , , , , on October 24, 2014 by marketingmarlo

FoodandWine.com.10.24.14Belly wine bar Owner/Wine Director Liz Vilardi’s picks the ultimate case of wine in FoodandWine.com’s new series, “One Case Wonder.”
FoodandWine.com, October 2014

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